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Is citric acid harmful to the body?

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Is citric acid harmful to the body?

آیا اسید سیتریک برای بدن ضرر خاصی دارد؟

Is citric acid harmful to the body?

Is citric acid harmful to the body? inclusion of the name citric acid on food and detergents has worried you about the harm of this substance. Join us in this Persian-YouTube article and buy products containing citric acid safely.

Citric acid is a lovely acid

Citric acid is completely safe. Because your body breaks it down and excretes it in your urine. In fact, calcium oxalate may even be helpful in preventing kidney stones. Studies show that citric acid can prevent the formation of stones. Studies on whether drinking lemon juice can cure kidney stones vary. But if the stone is a concern for you, it certainly will not hurt.

Citric acid and its specific disadvantages

The thing that worries people the most about citric acid is the word acid in it, which makes it a little scary. Is citric acid really worth the fear or is it an inevitable part of everyday life?

The first thing you need to know about citric acid is that there are two types. The first is made from citrus fruits such as oranges, lemons and lemons, which are usually made naturally from citric acid and are good for you and are high in antioxidants. The second type is made industrially, which is not harmful in small quantities.

Eating foods containing natural citric acid is perfectly healthy and should be part of your diet. The only negative side effects that can occur are that if you try to consume too much citrus fruits, the enamel will shrink and cause heartburn. But these problems can be easily eliminated by drinking water after foods containing citric acid.

آیا اسید سیتریک برای بدن ضرر خاصی دارد؟

No worries about taking citric acid

Citric acid is generally recognized as safe by the USDA (GRAS), but citric acid has been reported to cause canker sores (ulcers on the mouth and vagina), atopic dermatitis (a common skin condition), inflammatory reactions, and upset stomach in some people. People who are very sensitive to mold or yeast or who are allergic to corn, beets or sugar cane and starch should be a little more careful and eat less citric acid foods.

Benefits of citric acid

Citric acid has been attributed to some of the most remarkable masterpieces, such as protecting the brain thanks to its antibiotic and anti-inflammatory properties.

It is also associated with improved nutrient absorption and improved bone health. Even if you are strict about using synthetic citric acid, you are still likely to get in touch with it, as it is a common ingredient in cosmetics, chemical peels, bath bombs, detergents, cleansers and even supplements.

Citric acid stabilizes the active ingredients in medicines and improves their taste, and its antibacterial properties make it an effective disinfectant, which is why it is added to cleansing products and, fortunately, does not seem to be the element we need so much. Let’s worry about it.

Does citricacid kill bacteria?

Citric acid is often used for cleaning because citric acid kills some fungi, effectively killing bacteria and mold. It is also great for disinfecting, cleaning and disinfecting. You need citric acid if you want to remove hard water stains, soap scum and calcium, rust and lime deposits. Lemon juice contains 5% to 8% citric acid and is often used in green cleaning.

You will find citric acid in several different cleaning products such as gas stove cleaners, metal cleaners, dishwasher cleaners, all-purpose cleaners, baths, bathtubs, carpet cleaners, dish soaps, air fresheners, window cleaners, and stain removers.Citric acid has been shown to be very effective in clearing stubborn stains, even in its natural form.

Lemons are often used to clean greens. The acid in lemons is antiseptic and antibacterial. Lemon can be used as a natural bleach. In addition, the smell of lemon is refreshing.

Although lemon can do a great job of cleaning, it is not a disinfectant, so it is not a substitute for bleach or any related product that can remove dangerous germs from cooking surfaces. In this case, the best option may be green products based on lemon. These products will bring you the best results.

And finally;

The Food and Drug Administration (FDA) considers citric acid to be safe for use as a dietary supplement, and it appears that all of the citric acid you consume is completely metabolized in your body. As a result, there is no toxic accumulation and it is not stored.

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